The month of

September

Late summer harvest

September always feels like that sweet spot between seasons. Summer is winding down, school is back, and life starts finding its rhythm again. This month's recipes are full of fresh, seasonal ingredients, but I also kept busy weekdays in mind. Many of these dinners make great leftovers for lunch the next day, helping you get one more meal from the time you already spent in the kitchen. I can't wait for you to cook your way through this month's collection.

Now serving

What's on the menu

One recipe from each part of the day, so you can really see how a month feels. Subscribers get the full collection with measurements, steps, and stage-by-stage textures.

As always, every recipe is adjusted for each stage and comes with easy allergen swaps.

A peek at the list

One small grocery run

September grocery list

♡ Little Sprouts

Produce

  • Apples (10)
  • Pears (4)
  • Bananas (2)
  • Zucchini (4)
  • Bell peppers (3)
  • Baby spinach (1 bag)
  • Carrots (1 bunch)
  • Potatoes (2)
  • Sweet potatoes (2)

Pantry

  • Rolled oats (3 cups)
  • White rice (1 cup)
  • Breadcrumbs
  • Unsweetened applesauce (large jar)
  • Crushed tomatoes, no salt added
  • Unsalted broth (2 cups)
  • Ground cinnamon
  • Oregano, thyme, paprika
  • Baking powder
  • Frozen peas
  • Small tortillas (4)
  • Olive oil

Dairy & eggs

  • Whole milk
  • Plain whole milk yogurt (large tub)
  • Cottage cheese, low sodium
  • Eggs (1 dozen)
  • Butter
  • Heavy cream (small)
  • Mild shredded cheddar

Proteins

  • Ground turkey (1 lb)
  • Chicken breast (1 lb)

p.s. don't forget the coffee ♡

Subscribers get the full printable version, sorted and checkbox-ready.

The September playlist

Late Summer Harvest

A little music for slow mornings, busy kitchens, and everything in between.

Open in Spotify

A note from Jayda

Dear friend, September has been a little bit of a new beginning for Lanora and me. She started preschool, and we've been finding our rhythm in the ordinary moments: making breakfast together, packing lunches, and sitting down for dinner. I hope this month's recipes brought a little more of that feeling to your table. Here's to another month of good food, little moments, and growing together. See you in October. — Jayda

"To every thing there is a season, and a time to every purpose under the heaven." — Ecclesiastes 3:1 (KJV)

Want the whole month?

Sign up below for a taste, or head over to subscriptions to join the table.